WORK FROM HOME - PACK OF BLENDS
Award Winning Blends
WORK FROM HOME - ORIGINS OF THE WORLD PACK
Single Origin Coffee
WORK FROM HOME - I WANT IT ALL PACK
2x 500g Blends
2x 500g Origins
RE FIRMA BLEND
Balanced, clean, smooth with dark chocolate undertones, berry flavours, highly aromatic, a delicate coffee with a pleasant aftertaste.
GRAN MEZCLA BLEND
Balanced, clean, smooth coffee with nutty & spicy flavours, highly aromatic, a delicate coffee with a pleasant after taste.
KILLER NINJA BLEND
Balanced, clean, smooth coffee, chocolate undertones, soft bodied, distinct plum and citris notes.
Smooth, well balanced dark chocolate tones with grapefruit sweetness.
Blackcurrant and mulberries with sweet cocoa notes shine through this balanced, full bodied coffee.
A lively coffee with silky, nutty flavours and chocolate tones with a fruit punch aftertaste.
PAPUA NEW GUINEA
Intense, clean, dark choclate with citrus sweetness and distinct floral rose notes.
Bright cup, lemon and blackcurrant, carries a toffee, plum and dark chocolate finish.
Medley of citrus, blackcurrant, pineapple and orange, complex sweet acidity through a delicate tea like body, lingering toffee finish.
Golden raisin and apple, very clean cup, nice balance of sweetness, refreshing acidity, slight tannic sensation to finish
Unique flavour, sweet acidic, complex smokey cigar flavours with dark chocolate and vanilla undertones.
Balanced, clean, smooth with sweet plum notes, dark chocolate undertones, highly floral, a sweet delicate
Low acidic, very fine, mild tasting with milk chocolate undertones, cherry and sassafras notes.
Creamy bodied, low acidic, very fine, mild tasting with milk chocolate undertones, cherry and sassafras notes.
Highly fragrant, full bodied, dark chocolate, spicy, high grade, crisp sparkling acidity.
High grade, medium bodied, mild, cocoa flavours, sweet with peach flavours.
Quality finish, medium full bodied, pleasantly balanced, smokey, nutty, cocoa, apricot fruit.
Medium bodied, dark chocolate tones, cherry and hints of plum fruits.
Decaffinated swiss water method process, sweet dark chocolate Colombian characteristics